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Halal Poultry Certificates




As Salaam Poultry



REPORTS & OBSERVATIONS: We were pleased to find that the procedures and conditions at Salaam Chicken are in strict accordance to Islamic Sharia. The plant is also in strict accordance to food directives and state laws. The chickens are hand slaughtered by 10 practising Muslim brothers. We have had repeated visits to Salaam Chicken for 3 years and have found the staff always welcoming and courteous. Salaam Chickens are fed a 100% vegetarian we know. They eat healthy, grain-based diet rich in vitamins and minerals,diet free of pesticides, growth hormones, antibiotics and animal by-products. Salaam Chicken is classified as Free Range, having been raised for over 8 weeks in a natural environment that allows them to roam freely in open spaces. Real Halal observed the delivery and storage of components, preparation of components, manufacturing and processing of product and packaging of products. All components of observation were met with satisfaction and compliance.
CONDITION OF PLANT: Excellent, Clean. USDA inspector on duty during operation and production hours.
TYPE OF HALAL PRODUCTS: Whole, boneless parts chicken. Pre cooked breaded chicken nuggets and patties. Whole Turkey and Turkey Breasts.
CONCLUSION: We conclude at present that Salaam Chicken is INDEED HALAL. We are pleased to grant Certification of Halal to Salaam Chicken

One of the main services of Real Halal is to provide food manufacturer Halal certification of food products.

A Halal certificate issued by Real Halal is an assurance that a particular product has been thoroughly investigated and found to conform to Islamic Dietary Laws and therefore is suitable for consumption by Muslims. Products that are Halal certified are monitored according to the Islamic Dietary Laws for the entire period of certification. Products submitted for Halal certification are investigated and vetted by the authentication department. As part of the investigation process all the ingredients and all aspects of the manufacturing / processing of the product are looked at carefully. The purpose of this investigation is to ensure the product does not contain, is not derived from and does not come into contact with any non Halal substances. The main aim of Real Halal Inc. is to promote the consumption of Halal food products through: research into food products to determine their suitability for Halal consumption-informing consumers about Halal status of products -answering queries from individuals regarding Halal suitability of products or ingredients.

We also aim to assist food manufactures in producing Halal food products by providing detailed information about Halal requirements- authenticating food products and issuing Halal certification monitoring Halal certified products- providing advice on promotion of Halal certified products









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Published on: 2004-11-21 (2218 reads)

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